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Lasagna

Source: Key

Ingredients

• Bolognese sauce: see Pasta Bolognese
• Bechamel sauce: see Mac 'n' Cheese
• ham
• mozzarella cheese slices
• lasagna noodles (cooked or oven-ready)

Procedure

1. make sauces. layer as follows, starting from the last line (Bolognese is always at the bottom and cheese at the top):
   • (TOP) cheese
   • ham
   • Bechamel
   • pasta
   • Bolognese
   • (END OF LAYER, REPEAT WHILE THERE ARE INGREDIENTS)
   • cheese
   • ham
   • Bechamel
   • pasta
   • Bolognese
   • (END OF BOTTOM LAYER)
   • cheese
   • ham
   • Bechamel
   • pasta
   • (BOTTOM) Bolognese